CASUAL BITES  BREAKFAST & LUNCH

Plantation Cafe & Deli, Hilton Head Islands oldest and best southern style breakfast and lunch restaurant. Our south island location, originally a pantry store, in 1974 the pantry vacated and moved next door. Since then Plantation cafe has been serving up great dishes for almost half a century. 

They never use artificial preservatives and absolutely no growth hormones or antibiotics. They pride themselves on using fine ingredients and traditional methods.
Their Coffee Bar sources locally-roasted and organic beans, local milk and organic cane sugar syrups.

Serving up the authentic flavors of a classic New York deli with a Lowcountry touch. Their menu features overstuffed sandwiches, hearty breakfasts, bagels, and freshly made sides that keep locals and visitors coming back for more. From morning coffee to lunch on the go, every bite is made with quality ingredients and friendly service that feels like home.

They pride themselves on using fresh ingredients. Care is taken to make each meal homemade, and that adds to the family feel of the food. Among the most popular lunch items are the Café’s homemade she-crab soup, and potato crusted flounder.

At Watusi, they believe great food starts with great ingredients. Their menu features fresh, flavorful dishes made with quality ingredients, including gluten-free, vegetarian, and lighter options.
Breakfast and lunch are served all day.

Start your day with breakfast choices from their signature Skillet dishes, stuffed French toast, pancakes, and biscuits & gravy to breakfast burritos, Benedicts, and crepes.

At lunch, slide into some southern fare with fried green tomatoes or hush puppies, then grab a sandwich – crabcake, pimento cheese, Monte Cristo, French dip, shrimp BLT, just to name a few – or go for tacos, salads, or soup.